Showing posts with label New Year's Food. Show all posts
Showing posts with label New Year's Food. Show all posts

Saturday, December 31, 2011



This dish features some of the aforementioned items I was unable to identify.

There are obviously carrots and peas in a pod. The gray flower-shaped items were koyadoufu
(高野豆腐) which is a type of tofu I have never encountered. The green/white/orange pieces in the bottom right are all pieces of konnyaku (蒟蒻) which is inexplicably translated as "devil's tongue" making it sound profoundly evil. Although in fact it is merely a potato-based gelatin which is as far from Satan as I can conceive for a food product. The unknown object was the quarter circle items to the top left. Those are pieces of ebi-imo (海老芋) which means shrimp-potato. So-called because when unprepared, they have crescent-shaped black curves on their skin that resemble the shell of a shrimp.

Moving on...



This is a red sake made from red rice (赤飯).

I was told it tastes like wine in one of the more inaccurate statements I have ever been lucky enough to hear in my life. However, it was rather tasty so I shouldn't complain.

Toshi Koshi Soba

年越しそば (Toshikoshi soba - lit. beyond the year soba) is a common dish to eat on New Year's eve. The reason for soba is that it is long and thin - which is how your life should be. Long and not too strenuous. The opposite would be a fat and thick life, for which we turn to James Dean as our model.



The noodles represent your ideal way of living



He represents the opposite of soba noodles.